Springtime Appetizers

April 11: 6 p.m., with Stefanie Paganini; Fishers Foods Cooking School, presented by the Loretta Paganini School of Cooking, 8100 Cleveland Ave. NW, Plain Township; call 888-748-4063. $45. Menu: Mustard sauce, lemony artichoke dip with fresh new potato chips, mini curry chicken salad sandwiches, spring salad in mini phyllo cups and strawberry soup.