Tailgate Grilling

Sept. 23: 11 a.m. to 2 p.m., with Meg Feller; taught at Gervasi Vineyard, 1700 55th St. NE, Canton; www.gervasivineyard.com; $75. Menu: Sweet pepper poppers, the ultimate stuffed dog, four-cheese quesadilla with fresh corn black bean salsa, grilled poblano queso and grilled guacamole with tortilla chips, peanut butter and chocolate s’mores.